Updated: Friday, 08 Mar 2013, 12:32 PM MST
Published : Thursday, 07 Mar 2013, 10:33 AM MST
ALBUQUERQUE(KASA) - Nikki is in the kitchen with Blades' Bistro Owner and Chef Kevin Bladergroen, as well as Sous Chef Garrett Fowles, to talk about what they have planned for Albuquerque Restaurant Week. They also make their signature "Bistro Chicken."
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