Nikki talks to Mary and John Niwa, who own Albuquerque Water …
Updated: Monday, 11 Mar 2013, 10:12 AM MDT
Published : Monday, 11 Mar 2013, 10:12 AM MDT
ALBUQUERQUE(KASA) - One of the 18 restaurants participating in ABQ Restaurant Week is Coolwater Fusion. Today Chef and Owner, Glenn Williams-Mier is joining Nikki to make Blue Corn Fried Chicken and talk about their participation in Restaurant Week, when you can enjoy a four course dinner for $20!
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