Advertisement
Cooking with Kids: Turquoise Trail Elementary makes Spinach Fettucine
Updated: Monday, 21 Jan 2013, 11:58 AM MST
Published : Monday, 21 Jan 2013, 11:58 AM MST
ALBUQUERQUE (KASA) - Nikki and Kristen introduce Food Educator Amelia Youssefi and Cafeteria Manager Lucy King, as well as the Cooking with Kids students from Turquoise Trail Elementary School in Santa Fe. The kids learn how to make "Green Fettucine," and then share their recipe with the rest of the school in the cafeteria.
 | With KASA.com's commenting system, you don't need to register. You can login with an existing Facebook, Yahoo!, Google, or Twitter account and more. |
Email This
Print This
View Story on a Single PageAdvertisement
Advertisement