Updated: Thursday, 14 Feb 2013, 1:48 PM MST
Published : Wednesday, 30 Jan 2013, 10:42 AM MST
ALBUQUERQUE (KASA) - This month's issue of New Mexico Magazine revisits some of the famous writers who have contributed to the publication over the years. Culinary Editor Cheryl Alters Jamison recalls her predecessor, Adele Amador, and makes Adele's recipe for traditional Posole.
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